Beresford Estate

beresford_estate_shiraz_nv

ESTATE SHIRAZ
2019

Bouquet

Sweet dark berry fruit with hints of vanillan oak, redskin fruits and some savoury earth notes.

PALATE

Sweet thick entry with some vibrant and spicy mulberry and blackberry fruit flavours. Complex oak integration, round, full and solid on the palate.

WINEMAKING

Sourced from the Beresford Estate Vineyard in the cool sub-region of Blewitt Springs, parcels were harvested separately based on flavour and tannin ripeness. Due to the diligence of the dedicated vineyard team we are able to ferment these lovely little parcels separately in our small two and four tonne open fermenters. Further complexity is added with the combination of new, one and two year old French and American oak hogsheads. No animal products used for fining or filtration. Vegan Friendly.

AWARDS

2018 VINTAGE

Gold Medal – Melbourne International Wine Competition 2020

2017 Vintage

Halliday Wine Companion – 92 Points SILVER

2016 Vintage

Silver Medal – San Francisco International Wine Competition 2019
Bronze Medal – New Zealand International Wine Show 2019

TASTING NOTES

English